The very first meal that my father-in-law ever made for me was a semi-traditional cedar plank salmon. It was delectable and I have asked him for the magic recipe a few times since, but it was only this weekend that he had the time & opportunity to go through it all from start to finish. I, of course, documented the whole thing with my iPhone (GoPro battery was dead). As a note, he is a professional chef and on this visit hooked us up with a version of his recipe/process made for and on our tiny 10-year-old, much loved and used Weber grill.  The meal was AMAZING! Here is the whole process: